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Health & Fitness

Step-by-Step Luncheon Cooking Demonstration to be Held at La Panetière This Thursday

Jerry Eimbinder's profile picture
Jerry Eimbinder, Community Contributor

The next demonstration of French cooking at Jacques Loupiac's La Panetière in Rye will take place on Thursday, September 26th at 11:30 a.m. The demonstration is part of an ongoing series.

Attendees will see, step by step, how to prepare a meal of farrotto, mushrooms and sausage. 

The demonstration will be followed by a three-course luncheon having the demonstrated dish as the main course. The cost of this event is $40 per person plus beverages, tax and gratuities. The regular luncheon menu and a $32 prix-fixe luncheon meal will be available to customers who are not participants in the demonstration.

The restaurant recently celebrated its twenty-eighth anniversary. For more information about La Panetière, see the Patch article "Rye's La Panetière Celebrates 28th Anniversary With Prix-Fixe Dinner," posted on July 31, 2013.
La Panetière. 530 Milton Rd, Rye, NY, 914-967-8140, www.lapanetiere.com

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